Fire Lounge Food
Featured Sections
FIRE STARTERS

Southwest Eggrolls
$9
Crunchy shell stuffed with corn, black beans, white meat chicken and a two cheese blend

Bavarian Pretzel Bites w/ Sam Adam Bier Cheese VG
$11
Soft baked Bavarian style pretzel bites served with Sam Adams bier cheese

BRUSCHETTA VG
$9
Lightly toasted crostini's topped with roasted tomato, fresh onions and parmesan cheese. Finished with an aged balsamic reduction

PIZZA LOGS
$9
Pepperoni and cheese wrapped in a crispy fried dough. Served with a side of ranch or marinara for dipping

PARMESAN TRUFFLE FRIES VG
$9
Baked fries tossed in white truffle oil, parmesan cheese and topped with cilantro

CHICKEN STRIPS
$10
Four breaded chicken tenders baked until golden brown & served with your choice of sauce on the side. Sauces: BBQ, Honey Mustard, Ranch, Buffalo

CHEESE QUESADILLA EMPANADAS VG
$11
Three crescent-shaped pastries, stuffed with Monterey Jack cheese, baked perfectly until golden brown. Served with a side of salsa verde

KOREAN BBQ CAULIFLOWER BITES VG
$10
White cauliflower florets coated in a crispy batter and served with a side of Korean BBQ sauce
TACOS

CHICKEN STREET TACO
$12
Braised and pulled chicken paired with chipotle cream, cotija cheese and a house made Pico de Gallo

CHIMICHURRI STEAK
$13
Chimichurri seasoned steak served on three toasted flour tortillas with marinated cabbage, cilantro cream finished with an authentic Argentinian chimichurri sauce

SHRIMP
$13
Sautéed shrimp topped with marinated cabbages, tropical salsa and cilantro crèma

PULLED PORK
$12
Slow smoked pulled pork served on three toasted flour tortillas topped with pickled onions and cotija cheese
FLAT BREADS

CAPRESE VG
$11
With roasted roma tomatoes, fresh mozzarella, garlic puree, and a drizzle of balsamic glaze

SPICY ITALIAN
$13
5 cheese blend topped with pepperoni, ground sausage, salami and seasoned with crushed red pepper

BUFFALO CHICKEN
$12
Tender chicken breast diced into a blend of creamy cheeses and bold flavorful hot sauce. Topped with mozzarella and a drizzle of hot sauce

CHIMICHURRI STEAK
$13
Thinly sliced marinated steak on top of a five cheese blend topped with sweet red onion and an authentic Argentinian chimichurri sauce

BIANCA FLATBREAD
$12
Ricotta and Mozzarella cheese base topped with fresh arugula and prosciutto and finished with basil oil

BBQ CHICKEN
$12
Sweet and tangy barbecue chicken paired with monterey jack cheese, bacon, sweet red onion and a kick'n jalapeno ranch
SLIDER TRIOS

CLASSIC
$11
Mini beef patties topped with American cheese, lettuce, tomato and red onion

BBQ PULLED PORK
$12
Slow smoked pulled pork tossed in a tangy BBQ sauce topped with coleslaw on a brioche bun

BUFFALO CHICKEN SLIDER
$11
Breaded and roasted chicken tenders topped with buffalo sauce and a dill pickle slaw

STEAK & CHEESE
$12
Shaved seasoned rib eye steak topped with caramelized onion and provolone cheese
SKEWERS

STEAK
$12
Tenderloin steak marinated in garlic, ginger, and soy sauce, served with a drizzle of garlic aioli

SHRIMP GF
$13
Grilled Cajun garlic shrimp skewered with a side of spicy pineapple salsa and fresh grilled lemon

TERIYAKI CHICKEN
$11
Perfectly marinated and glazed teriyaki chicken paired with a pineapple salsa
SWEET BITES

MINI CHURROS VG
$10
Deep fried mini churros dusted with cinnamon and sugar

VANILLA DONUT HOLES VG
$10
Mini fried donut holes served with a sweet dipping sauce