Fire Lounge Food
Featured Sections
FIRE STARTERS
PARMESAN TRUFFLE FRIES VG
$11
Fries tossed in white truffle oil, parmesan cheese and topped with basil.
Southwest Eggrolls
$9
Crunchy tortilla shell stuffed with diced chicken, pepper jack cheese, jalapeños, red peppers, black beans, chili peppers and spinach. Served with a side of cilantro lime crema.
PIZZA LOGS
$9
Pepperoni and cheese wrapped in a crispy fried dough. Served with a side of marinara.
CHICKEN STRIPS
$10
Four breaded chicken tenders fried until golden brown & served with your choice of sauce on the side. Sauce: BBQ, Honey Mustard, Ranch, Buffalo
CAULIFLOWER BITES VG
$10
White cauliflower florets coated in a crispy batter and served with your choice of sauce on the side. Sauce: Buffalo, Korean BBQ
BRUSCHETTA VG
$9
Lightly toasted crostinis topped with fresh tomato, fresh onions, and parmesan cheese. Finished with an aged balsamic reduction.
Mini Pretzel Bites VG
$11
Bite sized pretzels with a fresh butter and salted crunch on the outside. Served with a side of beer cheese.
CHEESE QUESADILLA EMPANADAS VG
$11
Three crescent-shaped pastries, stuffed with Monterey jack cheese, baked perfectly until golden brown. Served with a side of cilantro lime crema
TACOS
CHICKEN STREET TACO
$13
Shredded chicken served on three toasted flour tortillas with shredded lettuce, chipotle sauce, avocado-lime, pico de gallo, and cotija cheese.
STEAK & AVOCADO TACO
$13
Seasoned steak served on three toasted flour tortillas with marinated cabbage, red onions, avocado lime and crema
CHIMICHURRI SHRIMP TACO
$13
Sautéed shrimp served on three toasted flour tortillas with shredded lettuce, pickled red onion, chimichurri and pineapple salsa.
FLAT BREADS
SWEET & SPICY BBQ CHICKEN
$12
Flatbread spread with bacon habanero jam, Monterey Jack Cheese, shredded chicken, arugula, red onion, BBQ sauce, and jalapeño ranch.
BUFFALO CHICKEN
$12
Shredded chicken on a bed of mozzarella cheese accompanied with a bold and flavorful hot sauce. Topped with ranch, cilantro, and a drizzle of hot sauce.
MEAT LOVERS
$13
Based with marinara sauce and mozzarella cheese topped with pepperoni, ground sausage, bacon and a pinch of crushed red pepper.
CHIMICHURRI STEAK
$13
Thinly sliced marinated steak on a bed of Monterey Jack Cheese, topped with red onion and an authentic chimichurri sauce with a little kick.
MARGHERITA VG
$11
Sliced tomato and basil over mozzarella and parmesan cheese. Topped with a balsamic reduction.
BIANCA
$12
Ricotta and mozzarella cheese base topped with fresh arugula and bacon, finished with garlic oil.
SLIDER TRIOS
CLASSIC SLIDERS
$11
(3) Mini beef patties topped with American cheese, lettuce, tomato, pickle and red onion.
STEAK & CHEESE SLIDERS
$13
(3) Shaved seasoned rib eye steak topped with caramelized onion and provolone cheese.
BUFFALO CHICKEN SLIDERS
$12
(3) Breaded and fried chicken tenders topped with buffalo sauce and a dill pickle slaw.
JAMMIN' BACON SLIDER
$12
(3) Mini beef patties topped with provolone cheese, lettuce, pickled red onion, and delicious bacon habanero jam.
SKEWERS
STEAK SKEWERS
$13
Tenderloin steak tips marinated in garlic oil and served with herb butter and your choice of chimichurri OR garlic aioli sauce.
SHRIMP SKEWERS GF
$13
Grilled cajun garlic shrimp drizzled with avocado lime OR cilantro lime crema dressing and served with herb butter and a side of spicy pineapple salsa.
TERIYAKI CHICKEN SKEWERS
$11
Perfectly marinated and glazed teriyaki chicken served with herb butter and a side of spicy pineapple salsa.
SWEET BITES
SNOWBALL BITES VG
$10
Mini fried donut holes served with a raspberry dipping sauce
MINI CHURROS VG
$10
Deep fried mini churros dusted with cinnamon and sugar served with a chocolate dipping sauce